We had a full and great Easter Sunday! Of course, we started off checking out the Easter basket that the Easter Bunny left for Lia, along with an egg hunt inside the house. We then went to church, out for lunch and then to the Zoo.
This peacock opened up just for us! No kidding. Beautiful!
The gorillas were moving about.
There was the ever present Polar Bear swiming laps!
Here is the leg of lamb roasting in the oven with the potatoes.
I forgot to get a picture of this before I began to eat...but the meal was amazing. I think one of the best meat dishes I have ever cooked...Leg of Lamb Stuffed with Greens and Feta, along with the potatoes and a favorite of both Frank and I, the Cavolfiore Romano (mashed cauiflower steamed in milk and garlic with cream cheese and romano cheese).
Can you say yum? Espeically that it is local lamb, which I ordered from Gorman Heritage Farm! And, it's stuffed with my chard from last fall.
1 comment:
Yummy food, amazing animals at the zoo and fun times. <3
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