Garlic Shrimp and Swiss Chard on Polenta - a great way to use up some things from my freezer including frozen whole tomatoes.
Turkey Chili Cobbler - this was DELCIOUS and perfect for the sudden drop in temperatures here in Cinti.
Crisy Parmesan Chickpeas - yummy! A healthy snack and fun way to eat chickpeas - roasted!
I always have hummus on hand because I make it in bulk and freeze it. I have been craving Tabouleh lately. I haven't made it in years but now that I did all I want for lunch is hummus & tabouleh! :)
1 comment:
They all look good!!
Post a Comment